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Noilly Prat – Olimax' Extreme Lunching

Dry Martini

Such a simple a drink, yet it is so ingrained in culture. Over the course of the 20th century, the Martini became increasingly dry. Starting in the 1920s at a ratio of 2:1, gin to vermouth, 6:1 is now the norm. The ‘Montgomery’, named after the Field Marshal’s penchant for attacking only when in possession of great numerical superiority, is 15:1.